773.252.0997
3209 w. armitage ave, chicago il 60647
info@giantrestaurant.com
trout roe tempura
a corny little jalapeño biscuit maple butter
jonah crab salad waffle fries and cocktail sauce
broccoli smoked pepper dressing
albacore tuna white soy and pineapple
green curry carrots fish sauce caramel
sweet and spicy peppersaged provolone and anchovy bread
bacon and brussels sprout okonomiyaki chicken skin and tonnato
japanese eggplant cashews and pancetta
onion rings chili salt and parmesan
bucatini bacon, jalapeno, and anchovy
saffron tagliatelle dungeness crab and chili butter
curly cuesitalian sausage ragu and olive oil cookie crumbles
carrot ravioli with slow cooked lamb and matsutake (I.J)
pasta matta #3 tallegio, grilled fig, bresaola, almond, and orange
you need some bread for the pasta sauce 1/4 loaf of sourdough
grilled monkfish tom kha peanut and sweet soy (L.D.)
pecan smoked yardbirdorzo, collard greens, and apple cider
red vinegar flank steak glutinous rice and cucumber
giant t-shirts and hoodies to support moms demand action for common sense gun laws
vanilla cajeta ice cream with pecan and strawberry
crepes suzette with ricotta, blueberry, and granola gelato
cookies and cream microwave cake with cookies and cream ice cream and cookies
Semester Abroad rotating spritz
Sage Advice vodka, blackberry-sage shrub, aperitivo, lemon
Won’t You Be My Neighbor old tom gin, ginger switchel, mint, cava
Do You Trust Me gin, salers, cardamaro, soju, jasmine
It’s For Us vodka, green chili, tomatillo, lime, cilantro
Friend Of A Friend rum, mezcal, coconut, strawberry, watermelon, lime
Joyce’s Choice tequila, basil eau de vie, coconut milk, lemon, curry
Suburban Tax bourbon, cocchi torino, sibona, cherry
Not An Espresso Martini 2.o rye, cold brew, amarula, vanilla liqueur
Reserve Margarita clase azul reposado, grand marnier 100, banhez mezcal, lime
Reserve Daiquiri el dorado 12yr, plantation oftd, falernum, demerara, lime
Reserve Black Manhattan michter’s rye, braulio, angostura bitters
Reserve Gold Rush buffalo trace, julien fremont calvados, honey, lemon
Reserve Toronto redwood empire bourbon, fernet, angostura bitters
Reserve Boulevardier buffalo trace, gran classico, ransom sweet vermouth
Beer
Dutchbag Brew Co. ‘Sheepin Ain’t Easy’ Sour $12 (16oz can) 4.3% ABV Chicago, IL
Pipeworks Brewing Co. ‘Premium Pilsner’ $12 (16oz can) 4.9%, Chicago, IL
Middle Brow Beer Co. ‘White Light’ Witbier $12 (16oz can) 5% ABV Chicago, IL
Pollyanna Brewing Co. ‘Lexical Gap’ IPA, $11 (16oz can) 7.3% ABV Lemont, IL
Grüvi ‘N/A Golden’ Non-alcoholic Golden Ale, $8 0% ABV Brassée Au Canada
Grüvi ‘N/A Juicy IPA’ Non-alcoholic IPA, $8 0% ABV Brassée Au Canada
Georges Laval NV Brut Nature ‘Cumiéres’ Premier Cru Champagne, France
Audi Knauß 2015 ‘Brut 0’ Schwarzriesling Württemberg, Germany
Hermann J. Wiemer 2013 ‘Cuvée Brut’ Chard/Pinot Finger Lakes, New York
Domaine Bobinet NV ‘Du Rififi’ Chard/Chenin Loire, France
Pierre Peters NV ‘Cuvée de Réserve’ Blanc de Blanc Champagne, France
view the full wine list
We like food. We like people. We like feeding people food. We promise not to make people into food. We promise to make simple, delicious (slightly cheffy) food for people to eat. We promise to be ready with the wine should the people want it. We don’t have room for a lot of people, so, people please, make your reservations early. People.
For all press inquiries contact cat@byrdhousepr.com
Food & Wineread the article »
The Infatuationread the article »
Appetitoread the article »
Time Out Chicagoread the article »
Eaterread the article »
Infatuation read the article »
Chicago Sun-Timesread the article »
Conde Nast Travelerread the article »
InsideHookread the article »
James Beard Foundationread the article »
view the full press list
We’d love to host your private event! With a 45 person capacity, our dining room is perfect for an intimate celebration with small bites or a seated family-style dinner, suited to your tastes.
Because we don’t have a separate event space, we are available to host your private event on Mondays when the restaurant is closed to the public. We are also available for a buyout at least three months in advance Tuesday through Saturday.
Our 45-person dining room at 3209 West Armitage Ave. in Logan Square, Chicago.
We love talking about food and service while we watch you pick parsley. Email info@giantrestaurant.com to stage at Giant.
Make your reservation on Resy.
Buy a gift card on Toast.